Rosemary Parmesan

Naturally fermented sourdough infused with fragrant rosemary and savory Parmesan cheese, baked with a crisp crust and light crumb.

The Flavor Tour Subscription

Join the Flavor Tour Club and enjoy one fresh sourdough batard each week while exploring our full range of artisan sourdough flavors.

One loaf per week — $16
Many of our inclusion breads are normally priced $16–$18, but subscribers enjoy them for a flat $16 each week.

Choose from our rotating weekly menu:
Artichoke, Pesto Parmesan, Cheddar Jalapeño, Sharp Cheddar, Garlic Parmesan, Rosemary Parmesan, Rosemary Garlic, Sun-Dried Tomato & Cheddar, Sun-Dried Tomato & Olive, Cheddar Pepperoni, Everything Bagel & Cheddar.

How it works:
• 1 loaf each week
• Pick from that week’s menu
• $16 flat per loaf
• Convenient weekly pickup

Taste your way through our full sourdough menu and guarantee your loaf before we sell out!

What sets Break Bread apart? We bake every loaf fresh, ensuring you enjoy the most flavorful and satisfying experience possible!

Your satisfaction is our promise—if you’re not pleased with your order, just reach out and we’ll bake a fresh replacement for you or offer a complete refund.